Hokkaido · COOKING CLASSES
4 reviewed
The 4 cooking classes below made the cut from everything we’ve reviewed across the island. Prices, durations and one standout note on each, so you can decide over breakfast and book by lunch.
Cook sushi, somen noodles, and Hokkaido dishes with chef Shiori in her Sapporo home during this private three-hour class.
“Shiori was extremely friendly, full of Japanese cooking history and knowledge, and welcoming in her home. The food was delicious. Shiori made this an unforgettable evening.”
Shop Sapporo markets with local host Kanae, then cook Hokkaido dishes in her home with lunch and local drinks included.
“Kanae was very personable. I was the only one in the experience that day so we walked around the local markets and she had explained things to me and answered my questions. After we were done walking around, we went back to her hRead more”
Cook Hokkaido dishes in Kanae’s Sapporo home, from udon and tempura to seafood, with a private lesson, meal, and local drinks.
“It was a unique experience. We were taught how to cook and make some dished which we also had for dinner!! Delicious!! Our host was very accommodating!”
Cook seasonal Japanese home dishes with Sakura in her Sapporo apartment, then share the meal and local drinks in this private three-hour class.
“Chef Sakura was very patient with me! I ended up losing my way for a while and ended up being quite late for my reservation. Take it from me, use the Google link provided in the description! It will make your trip sooo much easier than Read more”